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It has also been such a pleasure to work with our publisher and editor Kaitlin Ketchum at Ten Speed Press and with Elizabeth Stromberg, who did such a wonderful work creating the beautiful design of the book. It has been such a sweet journey with Anna developing the recipes, test baking (again and again), writing, editing and drawing it all. They are new, adaptations or renditions of old classics, such as cardamom buns, pepparkakor, chokladbiskvier and skållat rågbröd.

The book is loaded with cookie, cake and bread recipes developed from both our Swedish heritage. It’s a celebration of Fika, the coffee break that Swedes do daily: either at work, at home, in a cafes, on the train or during a walk in the woods. Then add a solid structure and carefully constructed pedagogy which ensures that you progress through the lessons and build on previously-learned language. There we also will have a look on ruins of an old viking settlement. The longstanding tradition reflects the Swedish ideal of slowing down to appreciate life's smaller. You can do it alone, you can do it with friends. It is the moment that you take a break, often with a cup of coffee, but alternatively with tea, and find a baked good to pair with it. Breaking news: Fika – The Art of The Swedish Coffee Break by Anna Brones and Johanna Kindvall will be in the bookstores April 2015. Think of Coffee Break Swedish like going for a coffee (or a fika) with your friend who happens to speak Swedish and is helping you learn in a relaxed, enjoyable way. We will Granby farm and have fika, a traditional swedish coffee break with pastry. The Swedish coffee break or 'fika' is an excuse to slow down and relax in the company of others. Wooden Coffee Spoon w/ribbon 6.00 Melamine Almond Cake Tray - Royal Blue 12.00 fika - The Art of the Swedish Coffee Break 17.99 Viking Ship Tray 12. As we write in Fika: The Art of the Swedish Coffee Break, Functioning as both a verb and a noun, the concept of fika is simple.